Dinner Tonight: Salt-Baked 'Pesce per Due

Name: Dinner Tonight: Salt-Baked 'Pesce per Due
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 egg whites; 1 whole fish for 2, such as branzino, red snapper, trout, scaled, gutted, and cleaned; 1 clove garlic; 2 slices lemon; 4 olives; 4 sprigs parsley; 2 sprigs rosemary; 828 milliliters salt

Dinner Tonight: Salt-Baked 'Pesce per Due is a gluten free, dairy free, and primal recipe with 2 servings. One portion of this dish contains around 5g of protein, 1g of fat, and a total of 41 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of salt, parsley, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.