Dinner Tonight: Meatball Sub

Name: Dinner Tonight: Meatball Sub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters breadcrumbs; 1 large egg, lightly beaten; 118 milliliters fresh parsley, chopped; 1 clove garlic; 227 grams ground beef; 227 grams ground pork; 3 Tbsps olive oil; 1 onion, chopped; 113 grams Parmesan, cut into chunks; 113 grams thinly sliced provolone; 4 servings Salt and pepper; 6 Italian rolls; 794 grams tomato sauce

You can never have too many main course recipes, so give Dinner Tonight: Meatball Sub a try. One portion of this dish contains approximately 51g of protein, 54g of fat, and a total of 982 calories. This recipe serves 4. Head to the store and pick up onion, tomato sauce, provolone, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

Toss the garlic, parsley, Parmesan, and onion into a food processor. Process until grated. Dump into a large bowl.

Ingredients you will need

Parmesan

Parsley

Garlic

Onion

Equipment you will use

Food Processor

Bowl

Add the ground beef, ground pork, breadcrumbs, and the egg. Season with a few pinches of salt and pepper.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Ground Beef

Ground Pork

Egg

Mix the ingredients together with your hands until evenly distributed.

Pour the sauce into a large pot. Turn the heat to medium-low.

Ingredients you will need

Sauce

Equipment you will use

Pot

Scoop up a heaping tablespoon of the meatball mixture and form it into a small ball. Repeat with the rest of the meat.

Ingredients you will need

Meatballs

Meat

Pour the oil into a large skillet set over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add only enough meatballs to fit in a single layer. Cook the meatballs until browned on all sides, about 10 minutes total. It took me two rounds to cook all of them. When they are all done, add the meatballs to the tomato sauce.

Ingredients you will need

Tomato Sauce

Meatballs

Cook the meatballs in the sauce for about 20 minutes.

Ingredients you will need

Meatballs

Sauce

Preheat the broiler. Stuff four to five meatball into a roll and ladle on a little extra sauce. Top with a few slices of cheese. Stick underneath the broiler and cook until the cheese melts, about 30 seconds.

Ingredients you will need

Meatballs

Cheese