Deep Dish Apple Cranberry Pie With Oatmeal Pecan Crumb Topping

Name: Deep Dish Apple Cranberry Pie With Oatmeal Pecan Crumb Topping
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 10
Cuisine: Global
Ingredients: 8 Gala or Honeycrisp Apples; 118 milliliters packed brown sugar; 4 Tbsps (1/2 of a stick) of butter, sliced; 0 teaspoons cardamom; 1 teaspoon cinnamon; 283 grams fresh or frozen (not thawed) cranberries; 59 milliliters all-purpose flour; 2 Tbsps fresh lemon juice; 2 Tbsps maple syrup; 0 teaspoons nutmeg; 118 milliliters old-fashioned (not instant) rolled oats; 79 milliliters coarsely chopped pecans; 0 teaspoons salt; 158 milliliters freshly ground whole white wheat flour

You can never have too many dessert recipes, so give Deep Dish Apple Cranberry Pie With Oatmeal Pecan Crumb Topping a try. One serving contains 259 calories, 3g of protein, and 8g of fat. This recipe serves 10. A mixture of cardamom, wheat flour, maple syrup, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 5 hours.