Curried Chicken Puffs

Name: Curried Chicken Puffs
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 20
Cuisine: Global
Ingredients: 5 Tbsps breadcrumbs; 397 grams chicken fillet; 1 teaspoon curry powder; 2 eggs; 1 large garlic clove; 1 teaspoons ground ginger; 1 small onion; 20 servings pepper; 10 sheets 10 frozen puff pastry sheets; 1 teaspoon seasoned salt; 0 teaspoons sesame oil; 20 servings sesame seeds; 1 Tbsp soy sauce; 2 Tbsps sweet chili sauce

Curried Chicken Puffs is a dairy free main course. This recipe serves 20. One portion of this dish contains around 15g of protein, 54g of fat, and a total of 787 calories. If you have breadcrumbs, ground ginger, pepper, and a few other ingredients on hand, you can make it. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. From preparation to the plate, this recipe takes approximately 29 minutes.