Croissants

Name: Croissants
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons active dry yeast; 1 egg; 414 milliliters all-purpose flour; 158 milliliters warm milk; 2 teaspoons salt; 158 milliliters unsalted butter, chilled; 2 Tbsps vegetable oil; 1 Tbsp water; 3 Tbsps warm water (110 degrees F/45 degrees C); 1 teaspoon white sugar

Croissants might be a good recipe to expand your side dish repertoire. One serving contains 196 calories, 3g of protein, and 14g of fat. This vegetarian recipe serves 12. From preparation to the plate, this recipe takes about 8 hours and 20 minutes. Head to the store and pick up active yeast, warm milk, flour, and a few other things to make it today.