Crispy, Cheesy Party Sandwiches
This recipe serves 36. One portion of this dish contains around 3g of protein, 8g of fat, and A mixture of butter, salt and pepper, lemon zest, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.
Instructions
Adjust oven rack to upper middle and lower middle positions and preheat oven to 325°F.
Brush both sides of each slice of bread with butter; set aside.
In medium bowl combine hearts of palm, cheddar, mayonnaise, onion, mustard, zest, and cayenne. Season to taste with salt and pepper.
Spread about 1 tablespoon cheese mixture on 24 slices of bread. Arrange 1 slice of cheese mixture-coated bread on a second slice of cheese mixture-coated bread, then top that slice with one of the remaining buttered slices. Gently press the triple-decker sandwiches down to adhere, and cut each into 3 pieces.
Arrange sandwiches on two baking sheets, leaving about 1 inch between them.
Bake until golden, about 20 minutes, carefully flipping the sandwiches with a spatula halfway through baking.
Transfer trays to cooling racks and cool about 5 minutes before serving.