Creamy Vanilla Cheesecake

Name: Creamy Vanilla Cheesecake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 kilograms cream cheese, softened; 5 larges eggs, at room temperature; 296 milliliters graham cracker crumbs; 237 milliliters mixed berries; 118 milliliters sour cream; 59 milliliters sugar; 237 milliliters sugar; 79 milliliters 1/3 tablespoons unsalted butter, melted, plus additional butter for greasing pan; 2 teaspoons pure vanilla extract

This recipe serves 16. If $1.14 per serving falls in your budget, Creamy Vanilla Cheesecake might be a tremendous vegetarian recipe to try. One serving contains 405 calories, 7g of protein, and 32g of fat. A mixture of cream cheese, vanillan extract, berries, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350F. Grease inside of a 10-inch springform pan with about 1 tsp. butter, and then set it aside.

Ingredients you will need

Butter

Equipment you will use

Springform Pan

Oven

Combine graham cracker crumbs and 1/4 cup sugar in a bowl, stirring with a fork until blended.

Ingredients you will need

Graham Cracker Crumbs

Sugar

Equipment you will use

Bowl

Add butter and stir until incorporated. Press crumb mixture into bottom of prepared pan.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Bake for 10 minutes; let cool on a wire rack.

Equipment you will use

Wire Rack

Oven

Make filling: Increase oven temperature to 450F. In bowl of an electric mixer, beat cream cheese and 1 cup sugar at high speed until fluffy, about 5 minutes.

Ingredients you will need

Cream Cheese

Sugar

Equipment you will use

Hand Mixer

Bowl

Oven

Add eggs all at once and mix at medium speed until thoroughly blended.

Ingredients you will need

Egg

Add sour cream and vanilla extract and mix until blended. Scrape batter into pan with crust and bake at 450F for 15 minutes. Do not open oven door. Reduce oven temperature to 200F and bake for 1 hour. Turn oven off; open oven door partially.

Ingredients you will need

Vanilla Extract