Creamy Tomato-Vodka Sauce

Creamy Tomato-Vodka Sauce
Creamy Tomato-Vodka Sauce might be just the sauce you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 185 calories, 3g of protein, and 10g of fat per serving. 9 people found this recipe to be flavorful and satisfying. Head to the store and pick up onion, vegetable oil, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil 3 to 4 minutes, stirring constantly, until crisp-tender.
Ingredients you will need
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Stir in tomatoes, vodka, sugar, salt and pepper.
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Salt And PepperSalt And Pepper
TomatoTomato
SugarSugar
VodkaVodka
3
Heat to boiling. Reduce heat; simmer 20 minutes, stirring occasionally. Stir in whipping cream.
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Whipping CreamWhipping Cream
4
Heat just until hot.
5
Serve over cooked pasta as desired.
Ingredients you will need
Cooked PastaCooked Pasta

Equipment

DifficultyNormal
Ready In30 m.
Servings6
Health Score4
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