Creamy Rice Pudding with Caramelized Bananas

Name: Creamy Rice Pudding with Caramelized Bananas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 mediums ripe but firm medium bananas; 1 cinnamon stick; 2 larges egg yolks; 237 milliliters heavy cream; 1 teaspoon freshly squeezed lemon juice; 710 milliliters milk; 1 pinch pinch of freshly grated nutmeg; 1 pinch pinch of salt; 177 milliliters sugar; 3 Tbsps unsalted butter; 1 vanilla bean, split; 118 milliliters long-grain white rice

Creamy Rice Pudding with Caramelized Bananas is a gluten free and vegetarian dessert. This recipe serves 6. One serving contains 491 calories, 7g of protein, and 26g of fat. A mixture of lemon juice, milk, nutmeg, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.