Creamy Frosting

Creamy Frosting
Creamy Frosting might be just the frosting you are searching for. This vegetarian recipe serves 3. One serving contains 872 calories, 4g of protein, and 64g of fat. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up butter, sugar, vanillan extract, and a few other things to make it today.

Instructions

1
Whisk milk into flour in small saucepan until smooth.
Ingredients you will need
All Purpose FlourAll Purpose Flour
MilkMilk
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Heat and stir until it boils and thickens. Cool thoroughly.
3
Cream butter, sugar and vanilla in bowl until light and fluffy.
Ingredients you will need
VanillaVanilla
ButterButter
CreamCream
SugarSugar
Equipment you will use
BowlBowl
4
Add thickened milk. Beat until mixture resembles whipped cream. Makes enough to fill and frost 2 layer cake, about 3 1/2 cups.
Ingredients you will need
Whipped CreamWhipped Cream
MilkMilk
DifficultyMedium
Ready In45 m.
Servings3
Health Score1
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