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Creamy Chicken with Roasted Poblanos

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Creamy Chicken with Roasted Poblanos

Creamy Chicken with Roasted Poblanos

One portion of this dish contains around 11g of protein, 10g of fat, and Head to the store and pick up oscar mayer baked ham, roasted poblano chiles, pomegranate seeds, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Blend broth, cream cheese and 1/3 cup pomegranate seeds in blender until smooth; strain.
Ingredients you will need
Pomegranate SeedsPomegranate Seeds
Cream CheeseCream Cheese
BrothBroth
Equipment you will use
BlenderBlender
2
Cook chicken in large skillet on medium heat 10 min. or until evenly browned on both sides, turning occasionally.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
3
Add chiles and ham; cook 2 min.
Ingredients you will need
Chili PepperChili Pepper
HamHam
4
Pour cream cheese mixture over ingredients in skillet; cover. Cook on medium-low heat 15 min. or until chicken is done (165F).
Ingredients you will need
Cream CheeseCream Cheese
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
5
Top with remaining pomegranate seeds.
Ingredients you will need
Pomegranate SeedsPomegranate Seeds
DifficultyHard
Ready In35 m.
Servings35
Health Score1
Gluten Free
DietsGluten FreePrimal
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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