Cream Of Corn (crema De Elote)

Name: Cream Of Corn (crema De Elote)
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp butter or margerine; 591 milliliters corn kernels; 1 Tbsp corn starch; 1 garlic clove; 1 serving salt and pepper to taste; 1 small 1/4 of a white onion

Cream Of Corn (crema De Elote) might be just the side dish you are searching for. This recipe makes 1 servings with 472 calories, 11g of protein, and 16g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 24 minutes. If you have garlic clove, salt and pepper, corn starch, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.