Cream CrÃªpes

Name: Cream CrÃªpes
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 3 eggs; 158 milliliters flour; 1 teaspoon zest and 2 tsp. juice from 1 lemon; 237 milliliters milk; 237 milliliters strawberry preserves; 2 Tbsps sugar; 2 Tbsps water

The recipe Cream CrÃªpes is ready in roughly 1 hour and 10 minutes and is definitely an excellent vegetarian option for lovers of Mediterranean food. For 98 cents per serving, you get a morn meal that serves 8. One serving contains 307 calories, 6g of protein, and 12g of fat. If you have philadelphia cream cheese, milk, flour, and a few other ingredients on hand, you can make it.

Instructions

Whisk eggs and milk in medium bowl until blended. Stir in flour.

Ingredients you will need

All Purpose Flour

Egg

Milk

Equipment you will use

Whisk

Bowl

Let stand 30 min.

Spray 8-inch skillet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Heat on medium heat.

Pour 1/4 cup batter into skillet; tilt skillet to evenly cover bottom of skillet with batter. Cook 1 to 2 min. or until bottom of crpe is lightly browned. Run spatula round edge of crpe to loosen from pan; turn crpe. Cook 1 min. or until bottom of crpe is lightly browned.

Equipment you will use

Frying Pan

Spatula