Cranberry Fluff Fruit Dip with Fruit Wreath
You can never have too many hor d'oeuvre recipes, so give Cranberry Fluff Fruit Dip with Fruit Wreath a try. This recipe serves 12. One portion of this dish contains around 1g of protein, 7g of fat, and a total of 142 calories. It will be a hit at your The Super Bowl event. A mixture of lemon juice, curly endive, clusters grapes, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
In small bowl, combine marshmallow creme and cream cheese; beat until smooth. Stir in cranberry-orange sauce.
Line large platter with endive leaves.
Place bowl of dip in center. Dip apple slices in lemon juice; arrange in circle about 1 inch from edge of plate, overlapping slices. Arrange grapes and strawberries on apples randomly around dip. Tuck slices of star fruit among other fruit.
Sprinkle pomegranate seeds over endive leaves.