Crab Canapes
Crab Canapes requires approximately 32 minutes from start to finish. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 53 calories, 1g of protein, and 3g of fat each. A mixture of dinner roll dough, salt, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty. Only a few people really liked this hor d'oeuvre.
Instructions
Preheat oven to 400 degrees F (205 degrees C). Lightly grease a baking sheet.
In a medium bowl, combine the crabmeat, green onions, cheese, mayonnaise, curry powder, salt and lemon juice.
Separate each refrigerator roll into three layers, making 36 pieces total.
Place the pieces on the prepared baking sheet. Spoon a small amount of the crabmeat mixture onto each pieces of dough.
Bake at 400 degrees F (205 degrees C) for 12 minutes, until puffed and brown.