Name: Country Bread
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 32
Cuisine: Global
Ingredients: 14 grams packages active dry yeast; 59 milliliters butter or margarine, softened; 3 eggs; 1 liters all-purpose flour; 0 teaspoons ground ginger; 237 milliliters warm milk (110 to 115 degrees f); 1 teaspoon salt; 2 Tbsps sesame seeds; 59 milliliters sugar; 118 milliliters warm water (110 degrees f to 115 degrees f)