Cottage Cheese Meat Loaf

Cottage Cheese Meat Loaf
Cottage Cheese Meat Loaf requires approximately 40 minutes from start to finish. This gluten free recipe serves 4. This main course has 163 calories, 12g of protein, and 7g of fat per serving. Head to the store and pick up cottage cheese, egg, mustard, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8-in. square baking pan.
Ingredients you will need
BeefBeef
Equipment you will use
Baking PanBaking Pan
BowlBowl
2
Bake at 350° for 20 minutes.
Equipment you will use
OvenOven
3
Sprinkle with Parmesan cheese; bake 10-15 minutes longer or until meat is no longer pink.
Ingredients you will need
ParmesanParmesan
MeatMeat
Equipment you will use
OvenOven
4
Drain; let stand 10 minutes before cutting.
DifficultyMedium
Ready In40 m.
Servings4
Health Score4
Dish TypesSide Dish
Magazine