Corn Fritters Canadian Style

Name: Corn Fritters Canadian Style
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 418 grams canned cream-style corn; 1 egg, beaten; 473 milliliters all-purpose flour; 1 teaspoons ground black pepper, or to taste; 118 milliliters milk; 1 teaspoon salt; 432 grams canned whole kernel corn; 1 teaspoon lard or other cooking fat

Corn Fritters Canadian Style might be just the side dish you are searching for. This recipe serves 6. One serving contains 285 calories, 9g of protein, and 4g of fat. If you have flour, ground pepper, milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

In a medium bowl, stir together the flour, baking powder, salt and pepper. Make a well in the center, and pour in the egg, milk, whole kernel corn, and cream-style corn.

Ingredients you will need

Whole Kernel Corn

Creamed Corn

Salt And Pepper

Baking Powder

All Purpose Flour

Milk

Egg

Equipment you will use

Bowl

Mix until all ingredients are combined.

Heat the lard in a skillet over medium-high heat. Drop tablespoon-sized dollops of batter onto the hot skillet, and fry for 2 to 3 minutes on each side, or until golden brown.

Ingredients you will need

Lard