Corn and Black Bean Salad

Name: Corn and Black Bean Salad
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 425 grams black beans, rinsed and drained; 248 grams corn, drained; 1 teaspoons chili powder; 3 Tbsps chopped fresh cilantro (or if you dont like cilantro, parsley); 1 green bell pepper, chopped; 1 teaspoons ground cumin; 1 teaspoons fresh ground black pepper; 1 Tbsp lime juice; 2 Tbsps olive oil; 1 red bell pepper, chopped; 1 red onion, chopped; 1 teaspoons salt; 1 teaspoon sugar

Corn and Black Bean Salad might be just the side dish you are searching for. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 244 calories, 9g of protein, and 8g of fat. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up olive oil, salt, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 4 hours and 15 minutes.