Cookies and Cream Cheesecake

Name: Cookies and Cream Cheesecake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps butter; 70 grams 2oz. cream; 1 pack / 225g / 8 oz. cream cheese; 1 egg; 6 Oreo cookies, chopped up; 70 grams 2oz. vanilla sugar

This recipe makes 8 servings with 153 calories, 1g of protein, and 10g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up oz. vanilla sugar, egg, oreo cookies, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Line an 8 inch pan with parchment paper, both base and the sides.

Ingredients you will need

Base

Equipment you will use

Baking Paper

Frying Pan

Mix together the ground oreo cookies and melted butter and press it into the pan. Use the back of a spoon to smoothen it out and press it tightly in.

Ingredients you will need

Oreo Cookies

Butter

Equipment you will use

Frying Pan

Whisk together the cream cheese and vanilla sugar in the bowl until smooth.

Ingredients you will need

Vanilla Sugar

Cream Cheese

Equipment you will use

Whisk

Bowl

Add the egg, followed by cream until it forms a smooth mixture. Stir in the chopped Oreo cookies and pour it over the crust in the cake pan. Top with a few more Oreo cookies and bake in a preheated oven at 160°C in a water bath for 35-45 minutes. The centre should still be a little jiggly.Once cooled, refrigerate the cake for at least 3-4 hours before slicing up. The texture and flavour develops even more.

Ingredients you will need

Oreo Cookies

Cream

Crust

Water

Egg

Equipment you will use

Oven

Cake Form

Equipment

Ingredients

Servings:

3Tbsps

butter 70grams

2oz. cream 1

pack / 225g / 8 oz. cream cheese 1

egg 6

Oreo cookies, chopped up 70grams

2oz. vanilla sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.