Cole Slaw

Name: Cole Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 liters shredded cabbage; 10 servings Chopped fresh parsley; 2 Tbsps chopped onion; 10 servings Paprika; 1 teaspoon salt; 59 milliliters sugar; 158 milliliters vegetable oil; 118 milliliters vinegar

Cole Slaw might be a good recipe to expand your side dish repertoire. Watching your figure? This gluten free and vegan recipe has 169 calories, 1g of protein, and 15g of fat per serving. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of vinegar, parsley, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 45 minutes.