Cold Lentil Salad

Name: Cold Lentil Salad
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters celery stalk, finely chopped (about; 118 milliliters green lentils, rinsed and picked over; 118 milliliters flat-leaf parsley, finely chopped; 1 garlic clove, halved lengthwise; 8 servings Kosher salt and freshly ground black pepper; 3 Tbsps fresh lemon juice; 1 Tbsp extra-virgin olive oil; 1 teaspoon warm water

Cold Lentil Salad might be just the side dish you are searching for. One serving contains 61 calories, 3g of protein, and 2g of fat. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up kosher salt and pepper, green lentils, 2 onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 14 minutes.