Coke and Pineapple Glazed Ham

Coke and Pineapple Glazed Ham
Coke and Pineapple Glazed Ham is a gluten free beverage. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains roughly 144g of protein, 112g of fat, and a total of 1743 calories. A mixture of ketchup, brown sugar, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 3 hours.

Instructions

1
Combine brown sugar, coke, pineapple juice, ketchup, honey, vinegar, and soy sauce in a medium sauce pan. Bring to a boil over medium-high heat, reduce to a simmer, and cook, stirring occasionally until thickened to a syrupy consistency, 20 to 30 minutes.
Ingredients you will need
Pineapple JuicePineapple Juice
Brown SugarBrown Sugar
Soy SauceSoy Sauce
KetchupKetchup
VinegarVinegar
HoneyHoney
SauceSauce
Coca ColaCoca Cola
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat and set aside.
3
Fire up smoker or grill to 250°F. Wrap ham in heavy duty aluminum foil and place on smoked. Cover and cook until an instant read thermometer registers 100°F when inserted into thickest part of ham, about 2 hours.
Ingredients you will need
WrapWrap
HamHam
Equipment you will use
Aluminum FoilAluminum Foil
Kitchen ThermometerKitchen Thermometer
GrillGrill
4
Unwrap ham and brush liberally with glaze. Cover and continue to cook for 15 minutes.
Ingredients you will need
GlazeGlaze
HamHam
5
Brush ham with glaze a second time, cover, and continue to cook until an instant read thermometer registers 120°F when inserted into thickest portion of ham, about 15 minutes more.
Ingredients you will need
GlazeGlaze
HamHam
Equipment you will use
Kitchen ThermometerKitchen Thermometer
6
Remove ham from smoker, let rest for 15 minutes, then serve.
Ingredients you will need
HamHam
DifficultyExpert
Ready In3 hrs
Servings12
Health Score49
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