Coconut Pineapple Gem Cookies

Name: Coconut Pineapple Gem Cookies
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 24
Cuisine: Global
Ingredients: 283 grams cups all purpose flour; 1 egg beaten with 1 tablespoon water, for egg wash; 315 milliliters pineapple jam; 1 teaspoon salt; 132 grams 2/3 cup sugar; 355 milliliters sweetened shredded coconut flakes; 237 milliliters (2 sticks) unsalted butter at room temperature; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Coconut Pineapple Gem Cookies A mixture of salt, butter, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.

Instructions

In a large bowl, beat butter and sugar with an electric mixer until light and fluffy, about 3 minutes. Beat in vanilla, salt, and flour until smooth dough forms. Wrap in plastic wrap and let chill in the refrigerator for 30 minutes.

Ingredients you will need

Vanilla

Butter

Dough

All Purpose Flour

Sugar

Salt

Wrap

Equipment you will use

Hand Mixer

Plastic Wrap

Bowl

Adjust oven rack to middle and lower positions and preheat oven to 350°F.

Equipment you will use

Oven

Roll dough into 1-inch balls.

Ingredients you will need

Dough

Roll

Roll each ball in egg wash then coconut flakes to cover. Use your thumb or the back of a teaspoon to make an indent in each cookie. Fill each indent with jam.

Ingredients you will need

Coconut Flakes