Coconut-Apricot Macaroons

Name: Coconut-Apricot Macaroons
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons almond extract (optional); 118 milliliters soft dried apricot, coarsely chopped; 3 larges egg whites; 0 teaspoons salt; 118 milliliters sugar; 397 grams package sweetened flaked coconut

Coconut-Apricot Macaroons is a gluten free, dairy free, and vegetarian dessert. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. One serving contains 100 calories, 1g of protein, and 5g of fat. If you have almond extract, sugar, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.