Classic Cinnamon Yeast Coffee Cake

Name: Classic Cinnamon Yeast Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 828 milliliters all purpose flour (I have used whole wheat pastry flour with great results); 59 milliliters butter, softened; 1 teaspoon cinnamon; 1 packet dry yeast; 1 beaten egg, room temperature; 118 milliliters flour; 118 milliliters milk, scalded and cooled to warm; 1 teaspoon salt; 59 milliliters sugar; 118 milliliters warm water

Classic Cinnamon Yeast Coffee Cake is a vegetarian morn meal. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 323 calories, 8g of protein, and 7g of fat. This recipe serves 8. Head to the store and pick up all purpose flour, sugar, egg, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.