Citrus Vinaigrette

Citrus Vinaigrette
Citrus Vinaigrette might be a good recipe to expand your side dish recipe box. This recipe serves 10. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 28g of fat, and a total of 376 calories. If you have try build-a-meal, pepper, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Whisk together first 7 ingredients in a saucepan over medium-high heat. Bring to a boil; reduce heat to medium-low, and simmer, whisking occasionally, 20 minutes or until reduced by half (about 2 cups).
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Sauce PanSauce Pan
2
Transfer to a medium bowl; cover and chill 1 hour, whisking occasionally.
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3
Whisk in vegetable oil and remaining ingredients. Use immediately, or store in an airtight container in refrigerator up to 5 days.Note: Keep an eye on this marinade when bringing to a boilit can boil over quickly and easily.
Ingredients you will need
Vegetable OilVegetable Oil
MarinadeMarinade
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WhiskWhisk
DifficultyEasy
Ready In10 m.
Servings10
Health Score2
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