Cilantro-Lime Butter

Cilantro-Lime Butter
You can never have too many hor d'oeuvre recipes, so give Cilantro-Lime Butter a try. This recipe serves 32. Watching your figure? This gluten free, primal, fodmap friendly, and vegetarian recipe has 56 calories, 0g of protein, and 6g of fat per serving. This recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, lime juice, 1/4 cup kraft zesty italian dressing, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Beat all ingredients with electric hand mixer on medium speed until well blended. Spoon into airtight container.
Equipment you will use
Hand MixerHand Mixer
2
Refrigerate at least 30 min. or until firm.
3
Spoon 1 Tbsp. of the butter mixture over each 3-oz. serving of cooked fish.
Ingredients you will need
ButterButter
FishFish

Equipment

DifficultyHard
Ready In45 m.
Servings32
Health Score0
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