Cilantro-Garlic Shrimp

Name: Cilantro-Garlic Shrimp
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 3
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 118 milliliters coarsely chopped fresh cilantro; 6 garlic cloves, minced; 2 teaspoons fresh lemon juice; 1 Tbsp olive oil; 0 teaspoons salt; 567 grams shrimp, peeled and deveined

Cilantro-Garlic Shrimp might be a good recipe to expand your main course recipe box. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 241 calories, 39g of protein, and 7g of fat. This recipe serves 3. A mixture of pepper, salt, shrimp, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 11 minutes.

Instructions

Heat oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add shrimp and garlic; saut 5 minutes or until shrimp are done.

Ingredients you will need

Garlic

Shrimp

Add cilantro and remaining ingredients; cook 1 minute or until cilantro wilts.

Ingredients you will need

Cilantro

Equipment

Frying Pan

Ingredients

Servings:

0teaspoons

freshly ground black pepper 118milliliters

coarsely chopped fresh cilantro 6

garlic cloves, minced 2teaspoons

fresh lemon juice 1Tbsp

olive oil 0teaspoons

salt 567grams

shrimp, peeled and deveined

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Menage a Trois Limelight Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.