Chunky Apple and Raisin Sauce
Chunky Apple and Raisin Sauce might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 92 calories, 1g of protein, and 3g of fat per serving. This recipe serves 4. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up kosher salt, golden raisins, chicken broth, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Melt the butter in a large skillet or saucepan over medium-high heat.
Add the apple and cook until slightly softened, about 2 minutes.
Add the cider or juice, broth, raisins, salt, and pepper. Bring to a gentle simmer. Cook until the apple has softened, about 3 minutes.
Pour or spoon the sauce over cooked meat.Good for: Pork