Christmas Fudge Pops

Name: Christmas Fudge Pops
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 22
Cuisine: Global
Ingredients: 118 milliliters butter; 158 milliliters evaporated milk; 12 larges marshmallows; 59 milliliters white nonpareils; 79 milliliters white vanilla baking chips; 22 paper lollipop sticks; 1 Dash salt; 170 grams cup semisweet chocolate chips; 1 teaspoon shortening; 473 milliliters sugar; 1 teaspoon vanilla

You can never have too many dessert recipes, so give Christmas Fudge Pops a try. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 260 calories, 3g of protein, and 10g of fat. This recipe serves 22. It is a good option if you're following a gluten free diet. It will be a hit at your Christmas event. Head to the store and pick up butter, evaporated milk, paper lollipop sticks, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours.

Instructions

Line 11x7-inch (2-quart) glass baking dish or 9-inch square pan with foil, extending foil 1 inch over 2 opposite sides of pan; grease foil with butter.

Ingredients you will need

Butter

Equipment you will use

Glass Baking Pan

Aluminum Foil

Frying Pan

In 3-quart heavy saucepan, mix sugar, milk, butter, marshmallows and salt.

Ingredients you will need

Marshmallows

Butter

Sugar

Milk

Salt

Equipment you will use

Sauce Pan

Heat to boiling over medium heat, stirring constantly. Boil 5 minutes, stirring constantly. Reduce heat to low. Stir in chocolate chips and vanilla until mixture can be stirred smooth.

Ingredients you will need

Chocolate Chips

Vanilla

Pour into pan. Immediately sprinkle with nonpareils. Cool completely, about 1 hour.

Ingredients you will need

Nonpareils

Equipment you will use

Frying Pan

Use foil to lift fudge out of pan. With 2-inch Christmas tree-shaped cookie cutter, cut fudge. Insert 1 stick into bottom of each cutout. In small microwavable bowl, microwave vanilla chips and shortening on Medium (50%) 30 to 45 seconds; stir until chips can be stirred smooth.

Ingredients you will need

Shortening