Christmas Cake

Name: Christmas Cake
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 11
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 11 servings Brown sugar glaze, optional; 2 teaspoons cinnamon; 473 milliliters dried cranberries; 946 milliliters flour; 1 navel orange, ground in food processor; 2 teaspoons nutmeg; 473 milliliters pecans, toasted and chopped; 473 milliliters raisins; 0 teaspoons salt; 473 milliliters sugar; 237 milliliters unsalted butter; 473 milliliters water

You can never have too many dessert recipes, so give Christmas Cake a try. This vegetarian recipe serves 11. One portion of this dish contains around 7g of protein, 31g of fat, and a total of 737 calories. If you have baking soda, pecans, navel orange, and a few other ingredients on hand, you can make it. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 55 minutes.