Name: Chopped Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving coarse salt and pepper; 1 teaspoons dijon mustard; 2 teaspoons olive oil; 2 whole pepperoncini; 1 plum tomato, cored, seeded, and finely diced; 57 grams sliced provolone cheese, cut into thin strips; 2 teaspoons red-wine vinegar; 946 milliliters ounces (about romaine, finely shredded; 57 grams thinly sliced hard salami, cut into thin strips