Chocolate Pecan Pie I

Name: Chocolate Pecan Pie I
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Southern
Ingredients: 237 milliliters light corn syrup; 3 eggs; 79 milliliters margarine, melted; 237 milliliters pecan halves; 1 teaspoons salt; 355 milliliters semisweet chocolate chips; 1 9-inch (9 inch) unbaked pie crust; 158 milliliters white sugar

The recipe Chocolate Pecan Pie I could satisfy your Southern craving in around 1 hour and 5 minutes. This dessert has 672 calories, 7g of protein, and 38g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up pecan halves, salt, margarine, and a few other things to make it today. It is a good option if you're following a dairy free diet.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Beat eggs, sugar, salt, margarine, and syrup with hand beater. Stir in pecans and chocolate chips.

Ingredients you will need

Chocolate Chips

Margarine

Pecans

Sugar

Syrup

Egg

Salt

Pour mixture into pie shell.

Ingredients you will need

Pie Crust

Bake until set, 40 to 50 minutes. Cool.

Equipment you will use

Oven

Equipment

Oven

Ingredients

Servings:

237milliliters

light corn syrup 3

eggs 79milliliters

margarine, melted 237milliliters

pecan halves 1teaspoons

salt 355milliliters

semisweet chocolate chips 19-inch

(9 inch) unbaked pie crust 158milliliters

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Vollrads Riesling Spatlese. It has 4 out of 5 stars and a bottle costs about 29 dollars.