Chocolate-Dipped Orange Biscotti

Name: Chocolate-Dipped Orange Biscotti
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 36
Cuisine: Mediterranean, Italian, European
Ingredients: 57 grams semisweet baking chocolate, melted; 1 teaspoon baking powder; 0 teaspoons baking soda; 2 eggs; 591 milliliters Gold all-purpose flour; 1 Tbsp grated orange peel; 0 teaspoons salt; 158 milliliters sugar; 2 teaspoons vanilla; 118 milliliters vegetable oil

Chocolate-Dipped Orange Biscotti is a dairy free and vegetarian dessert. One serving contains 84 calories, 1g of protein, and 4g of fat. This recipe serves 36. Head to the store and pick up eggs, baking powder, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 50 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Mix sugar, oil, orange peel, vanilla and eggs in large bowl. Stir in flour, baking powder, baking soda and salt. Knead dough on lightly floured surface until smooth.

Ingredients you will need

Baking Soda