Chocolate Crinkles IV

Chocolate Crinkles IV
Need a dairy free hor d'oeuvre? Chocolate Crinkles IV could be an outstanding recipe to try. One portion of this dish contains around 2g of protein, 9g of fat, and a total of 192 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 30. If you have baking powder, salt, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
In a medium bowl beat eggs and sugar until light. Stir in the oil, vanilla, melted chocolate. Sift together the flour, baking powder and salt; stir into the chocolate mixture. Finally, stir in the chocolate chips. Refrigerate dough until firm. This will take anywhere from an hour in the freezer or overnight in the refrigerator.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking PowderBaking Powder
ChocolateChocolate
VanillaVanilla
DoughDough
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Preheat oven to 350 degrees F (175 degrees C). Shape dough into 1 inch balls.
Ingredients you will need
DoughDough
Equipment you will use
OvenOven
3
Roll them in confectioners' sugar until heavily coated.
Ingredients you will need
Powdered SugarPowdered Sugar
RollRoll
4
Place 2 inches apart on cookie sheets and bake for 11 to 13 minutes in the preheated oven. Cookies should be firm to touch.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
DifficultyExpert
Ready In45 m.
Servings30
Health Score1
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