Chocolate Cream Cheese Bars

Name: Chocolate Cream Cheese Bars
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 1 pouch Betty Crocker® double chocolate chunk cookie mix; 85 grams package cream cheese, softened; 2 teaspoons oil; 118 milliliters semi-sweet chocolate chips; 2 Tbsps sugar

Chocolate Cream Cheese Bars might be just the hor d'oeuvre you are searching for. One serving contains 196 calories, 2g of protein, and 8g of fat. This recipe serves 16. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, cream cheese, oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

Make cookie dough as directed on package.

Ingredients you will need

Cookie Dough

Spread into ungreased 9-inch square pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Beat cream cheese and sugar until smooth; drop about 9 spoonfuls on top of dough in pan. Pull knife through filling and batter in wide curves to swirl.

Ingredients you will need

Cream Cheese

Dough

Sugar

Equipment you will use

Knife

Frying Pan

Bake at 350°F 23 to 25 minutes. Cool about 30 minutes.

Equipment you will use

Oven

Mix chocolate chips and oil in resealable freezer plastic bag; seal. Microwave chocolate on High, 30 to 45 seconds, squeezing chocolate in bag every 15 seconds until smooth.

Ingredients you will need

Chocolate Chips