Chocolate Coconut Cake

Name: Chocolate Coconut Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 237 milliliters chopped almonds; 118 milliliters butter, cubed; 397 grams package coconut; 237 milliliters evaporated milk; 1 package chocolate cake mix with pudding (regular size); 24 larges marshmallows; 237 milliliters milk; 340 grams cups semisweet chocolate chips; 237 milliliters sugar

Chocolate Coconut Cake might be just the dessert you are searching for. One portion of this dish contains approximately 6g of protein, 23g of fat, and Head to the store and pick up semisweet chocolate chips, marshmallows, evaporated milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Prepare cake according to package directions. Grease two 13-in. x 9-in. baking pans. Line bottom and sides of one pan with waxed paper; spray with cooking spray. Divide batter among pans.

Ingredients you will need

Cooking Spray