Chocolate Cloud Cake

Name: Chocolate Cloud Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon Half unsweetened cocoa powder for sprinkling; 250 grams dark chocolate, minimum 70% cocoa solids; 500 milliliters double cream; 6 x eggs: 2 whole, 4 separated; 175 grams caster sugar; 125 grams unsalted butter, softened; 1 teaspoon vanilla extract; 2 Tbsps Cointreau (optional)

You can never have too many dessert recipes, so give Chocolate Cloud Cake a try. One portion of this dish contains approximately 8g of protein, 52g of fat, and a total of 648 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up half tsp cocoa powder, double cream, chocolate, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.