Chocolate Cheesecake

Name: Chocolate Cheesecake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 20
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 1 Tbsp cocoa powder; 1 Tbsp corn syrup; 227 grams package cream cheese, room temperature; 28 grams dark chocolate; 1 egg; 118 milliliters graham cracker crumbs; 1 Tbsp heavy cream; 59 milliliters sugar; 1 teaspoon vanilla extract

This recipe makes 20 servings with 86 calories, 1g of protein, and 6g of fat each. If 24 cents per serving falls in your budget, Chocolate Cheesecake might be a spectacular vegetarian recipe to try. A mixture of butter, cream cheese, corn syrup, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

Mix the graham wafer cookie crumbs, cocoa powder, sugar and butter.Press the mixture into the bottom of two 3 inch spring form pans.Melt the chocolate into the heavy cream in a double boiler.Cream the cream cheese and sugar.Beat in the egg and vanilla extract.

Ingredients you will need

Vanilla Extract