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Chocolate Bread Pudding

Chocolate Bread Pudding
Chocolate Bread Pudding might be just the dessert you are searching for. One portion of this dish contains approximately 9g of protein, 16g of fat, and From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up baking cocoa, butter, semi-sweet chocolate chunks, and a few other things to make it today.

Instructions

1
Heat milk in a large saucepan just until tiny bubbles form; remove from heat. Cube bread and add to milk; stir until smooth.
Ingredients you will need
BreadBread
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Add sugar, cocoa and egg yolks; stir until well blended.
Ingredients you will need
Egg YolkEgg Yolk
Cocoa PowderCocoa Powder
SugarSugar
3
Add butter and vanilla; set aside. Beat egg whites until stiff peaks form; fold into mixture along with chocolate chunks.
Ingredients you will need
Chocolate ChunksChocolate Chunks
Egg WhitesEgg Whites
VanillaVanilla
ButterButter
4
Pour into 6 lightly greased custard cups; set cups in a larger pan filled with one inch of hot water.
Ingredients you will need
CustardCustard
WaterWater
Equipment you will use
Frying PanFrying Pan
5
Bake at 350 degrees for 40 minutes, or until firm.
Equipment you will use
OvenOven
6
Garnish with whipped cream and baking cocoa; serve warm or cold.
Ingredients you will need
Whipped CreamWhipped Cream
Cocoa PowderCocoa Powder
DifficultyHard
Ready In45 m.
Servings6
Health Score4
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