Chocolate-Berry Dessert

Name: Chocolate-Berry Dessert
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 221 grams pkg. each) JELL-O Chocolate Flavor Instant Pudding; 473 milliliters cold milk; 473 milliliters fresh raspberries; 57 grams BAKERS Semi-Sweet Chocolate; 237 milliliters 35 vanilla wafers, finely crushed (about; 473 milliliters thawed COOL WHIP Whipped Topping

This recipe makes 12 servings with 236 calories, 3g of protein, and 11g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have butter, vanilla wafers, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes.

Instructions

Mix wafer crumbs and butter; press onto bottom of 9-inch square pan.

Ingredients you will need

Butter

Wafer

Equipment you will use

Frying Pan

Beat pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.) Stir in COOL WHIP; spread over crust. Freeze 2 hours or until firm.

Ingredients you will need

Crust