Chinese Chicken Noodle Salad

Name: Chinese Chicken Noodle Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Chinese, Asian
Ingredients: 1 teaspoons chili oil, if desired; 2 Tbsps dark sesame oil; 118 milliliters medium green onions, sliced; 473 milliliters oz fresh snow pea pods , sliced diagonally; 0 teaspoons pepper; 237 milliliters red bell pepper, cut into bite-size strips; 0 teaspoons salt; 1 Tbsp toasted sesame seed; 946 milliliters shredded cooked chicken; 454 grams package spaghetti; 177 milliliters teriyaki sauce

You can never have too many main course recipes, so give Chinese Chicken Noodle Salad a try. This recipe serves 8. Watching your figure? This dairy free recipe has 395 calories, 26g of protein, and 10g of fat per serving. Head to the store and pick up chicken, salt, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. This recipe is typical of Chinese cuisine.

Instructions

In 5-quart Dutch oven, cook spaghetti as directed on package, adding pea pods during last minute of cooking time; drain. Rinse with cold water to cool; drain well.

Ingredients you will need

Spaghetti