Chili Dog Nachos

Name: Chili Dog Nachos
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 227 grams tomato sauce; 2 Tbsps chili powder; 1 sack yellow corn tortilla chips; 2 hog dogs, sliced into 1/2- inch pieces; 2 teaspoons ground cumin; 454 grams ground sirloin; 1 small onion, chopped; 4 servings Salsa, garnish; 4 servings Salt and pepper; 2 scallions, chopped; 4 servings Sour cream, garnish; 1 Tbsp vegetable oil, 1 turn of the pan; 2 teaspoons Worcestershire sauce; 1 sack, 10 ounces, shredded yellow Cheddar

You can never have too many hor d'oeuvre recipes, so give Chili Dog Nachos It will be a hit at your The Super Bowl event. It is a rather inexpensive recipe for fans of American food. A mixture of worcestershire sauce, scallions, sack, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Watch how to make this recipe.

Heat a medium skillet over high heat.

Equipment you will use

Frying Pan

Add oil then beef, and begin to brown and crumble with a wooden spoon, about 2 minutes. Season with salt and pepper, then add chopped hot dogs and continue browning, another 3 minutes.

Ingredients you will need

Salt And Pepper

Hot Dogs

Beef

Cooking Oil

Equipment you will use

Wooden Spoon

Add onions and seasonings, Worcestershire, chili powder, and cumin. Cook another 3 to 5 minutes.

Ingredients you will need

Worcestershire Sauce

Chili Powder

Seasoning

Onion

Cumin

Add tomato sauce and simmer 5 minutes more.

Ingredients you will need

Tomato Sauce

Preheat broiler.

Equipment you will use

Broiler

Arrange corn chips on a platter or in a casserole dish. Top the chips with the cooked chili dog topping. Cover the chili dog sauce with cheese. Melt cheese under hot broiler, 2 minutes, until melted and bubbly.

Ingredients you will need

Chili Dog Sauce

Cheese

Corn Chips

Chili Pepper

French Fries

Hot Dogs

Equipment you will use

Casserole Dish

Broiler

Garnish with sour cream, salsa and chopped scallions.

Ingredients you will need

Sour Cream

Green Onions

Salsa

Equipment

Ingredients

Servings:

227grams

tomato sauce 2Tbsps

chili powder 1

sack yellow corn tortilla chips 2

hog dogs, sliced into 1/2- inch pieces 2teaspoons

ground cumin 454grams

ground sirloin 1small

onion, chopped 4servings

Salsa, garnish 4servings

Salt and pepper 2

scallions, chopped 4servings

Sour cream, garnish 1Tbsp

vegetable oil, 1 turn of the pan 2teaspoons

Worcestershire sauce 1

sack, 10 ounces, shredded yellow Cheddar

Recommended wine: Pinot Noir, Sparkling Wine, Riesling, Sparkling Rose

Nachos works really well with Pinot Noir, Sparkling Wine, and Riesling. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Joseph Phelps Pastorale Vineyard Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 50 dollars per bottle.