Chile Con Queso Recipe

Name: Chile Con Queso Recipe
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 59 milliliters cilantro, finely chopped; 2 Tbsps flour; 237 milliliters canned diced green chiles; 237 milliliters plus 2 Tbsps milk; 2 plum tomatoes, seeded and diced; 4 servings salt to taste; 1 liters shredded cheese (a mix of mild cheddar and monterey jack); 118 milliliters yellow onion, diced

Chile Con Queso Recipe might be just the main course you are searching for. One portion of this dish contains about 34g of protein, 39g of fat, and a total of 545 calories. This recipe serves 4. Head to the store and pick up butter, cilantro, chiles, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 35 minutes.

Ingredients

Servings:

2Tbsps

butter 59milliliters

cilantro, finely chopped 2Tbsps

flour 237milliliters

canned diced green chiles 237milliliters

plus 2 Tbsps milk 2

plum tomatoes, seeded and diced 4servings

salt to taste 1liters

shredded cheese (a mix of mild cheddar and monterey jack)118milliliters

yellow onion, diced

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Avinyo Cava Reserva. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 17 dollars per bottle.