Chicken With Artichoke Hearts

Name: Chicken With Artichoke Hearts
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and ground pepper; 0 teaspoons crushed red pepper; 113 grams feta cheese, crumbled; 283 grams package frozen artichoke hearts, thawed and halved; 4 cloves garlic, minced; 2 Tbsps olive oil; 1 Tbsp chopped fresh oregano (or 1 tsp dried); 1 red bell pepper, ribs and seeds removed, cut into 1/2-inch strips; 59 milliliters red-wine vinegar; 680 grams boneless, skinless chicken thighs, cut into 2-inch chunks

Chicken With Artichoke Hearts might be just the main course you are searching for. This recipe serves 4. One serving contains 437 calories, 38g of protein, and 27g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have feta cheese, coarse salt and ground pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a gluten free and primal diet.