Chicken and Watercress Salad with Almonds and Feta

Name: Chicken and Watercress Salad with Almonds and Feta
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters sliced almonds, toasted; 4 apricots, pitted, each half cut into wedges; 2 fully cooked chicken breast halves, meat torn into bite-size pieces; 177 milliliters crumbled feta cheese; 3 Tbsps grapeseed oil; 1 large shallot, chopped; 3 large bunches watercress, thick stems trimmed; 59 milliliters white balsamic vinegar

Chicken and Watercress Salad with Almonds and Fet From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up almonds, balsamic vinegar, chicken breast halves, and a few other things to make it today. To use up the apricots you could follow this main course with the Baked Apples With Dried Apricots as a dessert.