Chewy Brownies
Chewy Brownies is a vegetarian dessert. One portion of this dish contains roughly 3g of protein, 11g of fat, and a total of 231 calories. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up water, dutch-processed cocoa, butter, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Preheat oven to 350 degrees F. Line an 8 inch square metal pan with foil and spray foil with cooking spray.In a mixing bowl, whisk together the cocoa, espresso powder, and boiling water until smooth.
Add the unsweetened chocolate and stir until melted. Stir in melted butter and oil. (
Mixture may look curdled.)
Add egg, yolk, and vanilla and continue to whisk until smooth.
Whisk in sugar until fully incorporated.
Add flour and salt and mix with rubber spatula until combined. Fold in chocolate chips (or chopped chocolate).Scrape batter into pan and bake for about 30 minutes on the lower rack of the oven.Using foil overhang, lift brownies from pan and set on a wire rack.
Let cool for at least an hour.