Cheesy Zucchini Enchiladas

Name: Cheesy Zucchini Enchiladas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mexican
Ingredients: 0 teaspoons chipotle chili powder (to taste); 1 Tbsp chipotle chilis in adobo sauce (optional for more heat); 59 milliliters cilantro, chopped; 2 cloves garlic, crushed; 1 garlic cloves, minced; 0 teaspoons ground cumin; 2 servings kosher salt and fresh ground pepper; 1 teaspoon olive oil; 355 milliliters grated reduced fat mexican blend cheese; 2 mediums scallions, chopped; 237 milliliters tomato sauce; 4 Large La Tortilla Factory Low Carb tortillas; 118 milliliters fat free vegetable broth; 2 mediums zucchinis, grated

Cheesy Zucchini Enchiladas might be just the main course you are searching for. One portion of this dish contains around 30g of protein, 24g of fat, and a total of 519 calories. This recipe serves 2. This recipe covers 34% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. It is a pretty expensive recipe for fans of Mexican food. If you have zucchinis, la tortilla factory tortillas, ground cumin, and a few other ingredients on hand, you can make it. To use up the tortilla you could follow this main course with the Tortilla Torte as a dessert.

Ingredients

Servings:

0teaspoons

chipotle chili powder (to taste)1Tbsp

chipotle chilis in adobo sauce (optional for more heat)59milliliters

cilantro, chopped 2cloves

garlic, crushed 1

garlic cloves, minced 0teaspoons

ground cumin 2servings

kosher salt and fresh ground pepper 1teaspoon

olive oil 355milliliters

grated reduced fat mexican blend cheese 2mediums

scallions, chopped 237milliliters

tomato sauce 4

Large La Tortilla Factory Low Carb tortillas 118milliliters

fat free vegetable broth 2mediums

zucchinis, grated

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Williams Selyem Westside Road Neighbors Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 140 dollars.