Cheesy Squash

Name: Cheesy Squash
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams cans each) chopped green chiles, drained; 2 Tbsps chopped cilantro; 1 teaspoons ground cinnamon; 1 teaspoons ground cumin; 59 milliliters KRAFT Zesty Italian Dressing; 237 milliliters KRAFT Shredded Monterey Jack Cheese; 1 onion, chopped; 2 smalls yellow squash, cut into 1-inch-thick slices (about 2 cups); 2 zucchini, cut into 1-inch-thick slices (about 3 cups)

Cheesy Squash might be just the side dish you are searching for. This recipe serves 8. One serving contains 99 calories, 5g of protein, and 6g of fat. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up squash, onion, ground cumin, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.